I-Cream Flavour Popcorn INDIAM uphawu

Inkcazo emfutshane:

Iinkcukacha: 118g (CUPS), 30 CUPS / CARTON
Ukupakisha: Iindebe ezilula zokupakisha
Incasa: Cream

Imveliso yethu popcorn yey: INDIAM
I-INDIAM Popcorn yethu luphawu oluphezulu kwaye idume kakhulu kwimakethi yaseTshayina
Yonke i-popcorn ye-INDIAM ayina-gluten-free, GMO-free and zero-trans fat

Iinkozo zethu ezingezizo ze-GMO zifunyanwa kweyona fama intle ehlabathini

Siye saqonda kakhulu ngabathengi bethu baseJAPAN kwaye sele sakha intsebenziswano yexesha elide .Bonelisekile kakhulu yi-INDIAM popcorn yethu.


Iinkcukacha Product

Iimpawu zemveliso

Ukwenza

Namhlanje, ndizokwazisa ngendlela yokwenza le popcorn yoqobo. Ilula kakhulu kunokuba ucinga.

Zimbini kuphela okanye zontathu iintlobo zemathiriyeli ekrwada efunekayo, kwaye unokwenza iipopcorn ezahlukeneyo ngokokhetho lwakho.

Ukulunywa kukuqhekeka, ukubukela imovie bhrashi yedrama yokutya okutyiwa kubalulekile, i-caramel incasa kamnandi ngakumbi.

1. Lungisa iinkozo zombona kunye neoyile yokupheka efunekayo ukwenza iipopcorn zokuqala kwangaphambili. Iinkozo ezincinci zombona esizisebenzisayo ngeli xesha zenziwe njengebhabhathane, kwaye abantu abaninzi abazukuzithenga ngokukodwa. Ukuba abakwazi ukuzithenga, kulungile ukubuyisela iinkozo zombona eziqhelekileyo endaweni yazo. Okokuqala kukubeka ingqolowa emanzini abalekayo ihlanjwe iphindaphindwe, icocekile, ubuncinci bamanzi okuvuza kwenkunkuma, beka ecaleni.

2. Thatha ipani yentsimbi ecocekileyo engenazingcingo (ngokukhethekileyo ngaphandle kwentonga) ngaphandle kwamanzi neoyile, kunye nomlilo ovulekileyo wokufudumeza ipani.

3. Ukuba ufuna ukusebenzisa ibhotolo, yithathe ibhotolo efrijini ngaphambili uyinyibilikise kubushushu begumbi. Emva kokuba i-oli ishushu, ungagalela yonke ingqolowa eyomileyo embizeni, kwaye usebenzise umhlakulo womthi ukuyiguqula ngokuqhubekayo, kuba umphezulu wengqolowa awugutyungelwanga ngokupheleleyo ngeoyile, ke kulula ukunamathela emazantsi imbiza.

4. Kancinci, iqondo lobushushu embizeni liyaqhubeka ukunyuka, kwaye iinkozo zombona ziya kugqabhuka xa zivutha kubushushu obuphezulu. Xa usiva isandi sikaZila kwaye ubona umphezulu uqhekekile, ungayigubungela imbiza.

5. Awunakho ukuvula isiciko rhoqo emva kokuba ugqume ipani, ke kufuneka uyishukumise ipani amaxesha ngamaxesha. Kwelinye icala, ukushukumisa amazantsi epani rhoqo kungathintela ukwenzeka kokuncamathela epanini, kwelinye icala, kunokwenza ingqolowa ibashushu ngokulinganayo ngaphandle kokuhlala kwindawo enye.

Lindela imizuzwana embalwa, ngesiciko esivulekileyo unokubona ingqolowa iphelele kuqhushumbo, ungeva ukuba sisiphi isandi esinokucima umlilo ukuvula isiciko. Ibhotolo ingasetyenziselwa ukwenza i-caramel flavour. Beka umaleko wephepha elinobungqina beoyile kwisitya esincinci kwaye mayipholile kancinci kubushushu begumbi ukuze ufumane ipopcorn ecekeceke.

Ulwazi lwenkonkxa yokuthumela ngaphandle

Ubunzima beCarton Net: 3.54 kg
Ibhokisi ejikeleze: 0.06 cbm
20FT: 430ctn
40GP: 900ctn

 Caramel flavored INDIAM popcorn 118g  Caramel flavored INDIAM popcorn 118g Caramel flavored INDIAM popcorn 118g

 


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